Established in 2006, the brewery and its Robson’s brands are one of the older micro-breweries in the country. With a brewing capacity of 1640 litres per batch, it produces 8 different variants at present. Its beers have won several awards over the years and have been included in the following international beer critics in their books:

Adrian Tierney-Jones: “1001 Beers you must taste before you Die” (Durban Pale ale)

Tim Hampson: “The Beer Book”

Tim Webb et al “World Atlas of Beer”

Established: 2006 by Stuart and Sherene Robson. Bought by it’s current owners start of February 2012. Operated in Shongweni until September 2016 when the Robson’s on Point Brewpub was launched

Brewer: Brian Stewart & Dylan Waterworth

Owners: Brian Stewart, Gary Stewart, Donn Stewart


Facebook: #robsonsrealbeer.

Contact numbers: 0832507193; 0824976462 

Address: 72 Mahatma Gandhi road Point Durban

Facilities: Brewery with racking facility; liquor store; restaurant (200-300 people), beer garden. A second restaurant is open in Ballito (Robson’s on Lifestyle).

Public opening times: Tuesdays to Sundays 11.00 till late (kitchen closes at 21h00)

Tours: Brewery tours are very popular: Saturdays and Sundays at 11.30. Tours last 90 minutes and include tasters of all available variants produced – Book at R100 pp